And the winner is香蕉视频直播�.
Chef Jinhee Lee is the 2017 champion of Gold Medal Plates, held in Kelowna.
Representing Calgary, Lee the chef of Foreign Concept - alternative Asian dining, was paired with an Okanagan wine from the Bartier Bros. 香蕉视频直播� a 2014 Gew眉rztraminer.
Lee香蕉视频直播檚 winning dish was titled 香蕉视频直播楥ha Ca La Vong香蕉视频直播�, turmeric fish mosaic with dill.
"I can't believe it, I am a little overwhelmed," said Lee. "I never thought when I became a chef this would happen."
Taking second place was Ottawa香蕉视频直播檚 Joe Thottungal of Coconut Lagoon, paired with a Prince Edward County, Ont. wine 香蕉视频直播� Huff Estates Winery 2015 Riesling.
Eric Hanson, representing Edmonton, was given bronze. Hanson is the chef at Prairie Noodle Soup and was paired with the Okanagan's Gruner from Culmina Family Estate Winery.
More to come.
